Sarah Chen-Martinez

Want a hearty Double Stuffed Pizza? Layering two different dough weights prevents the crust from collapsing at the top while baking on a sheet pan.

Busy home cooks love this Chicken Alfredo Cream Cheese. Adding cream cheese keeps the sauce stable to ensure a smooth, rich and consistently creamy result.

Weeknight dinner needs Chicken Mushroom Alfredo. Searing the mushrooms alone first creates a deep brown crust for a rich, savory flavor.

Flour, yeast and olive oil create this Hello Kitty Pizza. Use cheese-glue to keep the character's face from sliding during the bake in 35 min.

Homemade dumpling fillings often turn out dense. These Chicken Prawn Dumplings use a protein emulsion for a snappy bite and solve common filling issues.

Penne, chicken breast and butter come together in this Sautéed Chicken Pasta with Creamy Sauce. Starchy pasta water helps the sauce cling in 30 minutes.

Searing chicken takes too much time on busy nights. This Chicken Alfredo uses rotisserie chicken to bypass searing, keeping the total time to 20 minutes.

Ready in 8 hours 40 minutes, Bird's Nest Soup. Indirect heat stops the delicate strands from dissolving to keep the texture distinct and clean.

Home cooks looking for an appetizer will love this Chicken Karaage. Double-frying creates a shattering crust while potato starch keeps the interior moist.

Butter sauces often feel too heavy or split. This Lemon Butter Sauce stays light and bright by using a reduced white grape juice base for a glossy finish.

Shrimp Egg Foo Young with a savory brown gravy. A touch of cornstarch keeps the patties from falling apart during frying. Ready in 30 minutes.

Smoked salmon and cream cheese create this Philadelphia Sushi Roll. Tangy rice vinegar balances the rich filling in 40 min. Try these Salmon Sushi Rolls.

Ready in 1h 32min, Mini Burger Buns. Using tempered milk and sugar to activate the yeast ensures a fast rise for soft, pillowy homemade rolls.

Cocoa powder, ricotta and butter make these Gluten Free Cannoli. Using chilled sparkling water adds air to the shells for a total time of 2 hours.

Want a Show Stopping Beef Wellington Recipe for your next dinner party? Drying the mushrooms thoroughly keeps the buttery pastry from becoming soggy.

Ready in 40 min, Sauteed Chicken Livers. Searing over high heat develops a deep crust while keeping the center tender for a rich, earthy flavor.

Savory and glossy Chicken Alfredo. Adding starchy pasta water makes the jar sauce smooth and rich. This is an ideal dinner for busy weeknights.

Buttery and cheesy results define this Chicken Alfredo Garlic Bread. A double-bake method prevents the bread from getting soggy. Try it for dinner.

Want to bake Gluten Free Japanese Milk Bread? A pre-cooked flour paste keeps the crumb soft and springy instead of becoming a dry brick.

Ready in 30 minutes, this Creamy Chicken Pesto is rich and flavorful. Searing the meat at high heat ensures juicy chicken and a lustrous sauce.

Flank steak, fresh parsley and olive oil star in this Grilled Steak Chimichurri. A hot grill chars the beef in 12 minutes, with 37 minutes total.

Cream cheese keeps the buffalo sauce clinging to the shredded chicken. Grilled Cheese Buffalo Chicken Delight suits a 17-minute weeknight lunch for two.

Enjoy charred and zesty Grilled Salmon with Mango Salsa. Learn how each ingredient enhances the flavor in this recipe, perfect for a fresh weeknight dinner.

Bang Bang Fried Chicken brings a spicy-sweet glaze to a crunchy shell. This guide includes the section Why These Ingredients Work. Ready in 40 minutes.

Ready in 2h 35min, Eerie Charcoal Halloween Bread looks striking. Learn the science in the What Makes It So Black section for gothic charcoal bread.

Many dessert cups collapse or leak. Bake Crème Brûlée Cookies use a sturdy shortbread base, and the logic behind the build ensures a crisp, caramelized top.

View the quick recipe specs for this meal. This Hearty Stovetop Beef Chili Recipe is ideal for families wanting a dense, savory stew in under an hour.

The Grilled BBQ Chicken Cheese Delight delivers a mahogany crust on sourdough. Learn why this build actually works for a melty finish. Ready in 25 minutes.

A mahogany glaze and zesty finish define this Coconut Chicken. See the ingredient roles and swaps to customize your meal and start cooking today.

Savory, browned beef meets tender Eggplant Meat Sauce. This guide includes the essential tools for the job.