Grandmas NoFuss Apple Crisp
Craving an easy apple crisp recipe This Grandmas recipe is a simple apple crisp from scratch warm hug in dessert form So easy its foolproof Check it out ... Quick & Easy Weeknight Meals
Recipe Introduction: Grandma's Apple Crisp to the Rescue!
Ever get that craving for something warm and comforting? Something that tastes like autumn in a bowl? That’s when this easy apple crisp recipe comes to the rescue.
Honestly, it’s like a hug in dessert form.
The Magic of Apple Crisp
This apple crumble recipe isn’t some fancy, modern creation. It's a proper, comforting classic. Think warm apples and a buttery, oaty topping.
We're talking about grandma's apple crisp recipe , simple pleasures. It's the kind of dessert that just makes everything feel a little bit better, you know?
Difficulty Level and Time: This simple apple crisp from scratch is so easy, it’s practically foolproof! Prep time is around 20 minutes.
Baking takes another 40-45. Boom! Deliciousness in about an hour. This recipe makes 6-8 servings.
Why You'll Love This Easy Apple Crisp
Apples are packed with fibre. This quick apple crisp dessert is like a (slightly) healthier indulgence. This best apple crisp recipe is perfect for a casual get-together or a cozy night in.
Plus, it smells amazing while baking. It’s that amazing smell that makes the whole house feel warm and inviting. It is perfect for those fall baking recipes apple that you are looking for.
It’s the buttery, crumbly oat topping that makes this so special. That and the warm, sweet and tart apples underneath.
You can vary the topping with the apple crisp with oat topping . It’s just chef's kiss . I hope you'll enjoy this easy apple crisp recipe
Ready to get baking? Next up, we'll dive into the ingredients!
Alright, let's dive into what you'll need to whip up this amazing easy apple crisp recipe . Honestly, the ingredients are super simple.
Most likely you have them already! Don't worry if you don't have everything perfect . This is Grandma's apple crisp recipe , after all.
She just eyeballed everything!
Grandmas NoFuss Apple Crisp Recipe Card
Ingredients:
Instructions:
Nutrition Facts
Ingredients & Equipment Deets
This apple crumble recipe is all about using what you've got. You know, keep it simple, keep it tasty. I promise this quick apple crisp dessert will be a crowd-pleaser.
Main Ingredients Breakdown
- Apples: About 900g (2 lbs) of your favourite type. I like a mix of Granny Smith and Honeycrisp. It is good using both sweet and tart varieties. Tart apples offer a tangy contrast to the sweet topping. Use peeled, cored, and sliced apples.
- Flour: 2 tablespoons (25g) for the apples, 1 cup (120g) for the topping. It thickens the filling and binds the topping.
- Sugars: 1/4 cup (50g) granulated and 1/4 cup (50g) brown sugar for the filling. And 1/2 cup (100g) brown sugar for the topping.
- Spices: 1 teaspoon cinnamon, 1/4 teaspoon nutmeg for the filling. Another 1/2 teaspoon cinnamon and 1/4 teaspoon salt for the topping. This is how you get that warm, cozy flavour that makes this one of the best fall baking recipes apple .
- Lemon Juice: 1 tablespoon (15ml) . Adds a bit of zing to balance the sweetness.
- Butter: 2 tablespoons (28g) for the filling, 1/2 cup (1 stick) or 113g cold and cubed for the topping. Seriously, keep it cold !
- Rolled Oats: 1 cup (90g) . The apple crisp with oat topping is iconic!
Seasoning Notes
Cinnamon and nutmeg are the stars. You could add a tiny pinch of ground cloves or ginger. No worries if you don't have those! I sometimes add a splash of vanilla extract for extra flavour.
You could swap brown sugar for maple syrup. If that's what you have, it's fine.
Equipment Needed
- A 9-inch square baking dish . Honestly, anything close will do. A round one works, too.
- Large and small mixing bowls.
- An apple peeler, corer, and knife. Or, you know, just a knife.
- A pastry blender or fork. Just to cut the butter. Your fingers work, too!
Making this easy apple crisp with cake mix butter is simpler than you think. It’s one of those apple recipes easy enough that you can make it anytime.
Grandma's No-Fuss Apple Crisp: The Ultimate Comfort Food
Alright, let's dive into this easy apple crisp recipe . Seriously, it's like a warm hug in dessert form. It is the best apple crisp you will find.
I'm talking about that classic apple crumble recipe that instantly makes everything better. Autumn baking recipes? This is your starting point!
Prep Like a Pro: Mise en Place
First, peel, core, and slice 900g of apples. Granny Smiths work great, but a mix is even better. Mix in a bowl with flour, 50g granulated sugar, 50g brown sugar, 1 teaspoon cinnamon, 1/4 teaspoon nutmeg, and 1 tablespoon lemon juice.
Dot it all with 2 tablespoons of butter. It's all about getting organized, right? Trust me, it saves time!
Easy Apple Crisp Recipe Step-by-Step
Okay, here we go. This simple apple crisp from scratch is easier than you think.
- Heat your oven to 375° F .
- Mix the apple filling in a bowl.
- Make the oat topping ( 1 cup flour, 1 cup oats, 100g brown sugar, 1/2 teaspoon cinnamon, 1/4 teaspoon salt).
- Cut in 113g cold butter until crumbly.
- Pour apples into a dish and top with the oat mixture.
- Bake for 40- 45 minutes until golden and bubbly.
- Cool slightly and serve with ice cream.
Pro Tips for an Amazing Crisp
Want to take your quick apple crisp dessert to the next level? First, use cold butter for the topping – it makes all the difference.
Second, don't overbake it! Apples should be tender but not mushy. Lastly, If you want easy apple crisp with cake mix butter , you can use a little bit of cake mix.
Recipe Notes: My Two Cents on This Easy Apple Crisp Recipe
Alright, let's dive into some extra bits that will make your apple crumble recipe experience even better. These are my tips and tricks! It's like me whispering cooking secrets in your ear, you know? This quick apple crisp dessert will become a family favorite!
Serving Suggestions: From Humble Pie to Showstopper
Honestly, presentation matters! I like to serve my easy apple crisp recipe warm in individual bowls. A scoop of vanilla ice cream on top? Oh my gosh, yes! Fresh whipped cream is also divine.
If you're feeling fancy, a drizzle of caramel sauce takes it to another level. For sides? Think along the lines of a good cup of tea.
Earl Grey is my personal favourite.
Storage Tips: Keeping That Apple Crisp Magic Alive
Right, so you've got leftovers? Lucky you! Keep it in the fridge. It'll be good for about 3 days. Make sure to cover it well! You can also freeze it, but the topping might lose some of its crispness.
Reheating? Pop it back in the oven at 350° F ( 175° C) for about 15 minutes. Alternatively, a quick zap in the microwave works too.
But it's always better in the oven.
Variations: Apple Recipes Easy - Get Creative!
Want to mix it up? Adding a cup of mixed berries to the filling is fantastic! Hello berry apple crisp .
If you are vegan, use coconut oil! Need a gluten-free apple crisp recipe ? No problem! Just use a gluten-free flour blend.
For a nutty flavor, add chopped pecans to the topping. So many ideas! There's no end to the best apple crisp when you let your imagination run wild.
Nutrition Basics: A Little Treat With Benefits
Ok, so it's not exactly health food. But apples are good for you. Grandma's apple crisp recipe likely had plenty of fibre and some vitamins.
It is a treat though! Calories? Probably around 350-400 per serving. The fibre is the main benefit! You know?
In conclusion, this is a simple apple crisp from scratch. Don't be afraid to tweak it and make it your own! Have fun with it.
I promise, it'll be delicious and I hope this easy apple crisp with cake mix butter will be a great experience.
Fall baking recipes apple are the best!
Frequently Asked Questions
What kind of apples are best for this easy apple crisp recipe?
For the most flavourful apple crisp, use a mix of sweet and tart apples. Granny Smiths provide a lovely tartness, while Honeycrisp or Gala add sweetness. A combination of the two will give you a perfectly balanced dessert. Think of it like finding the right balance of personalities on "Strictly Come Dancing" – you need the spice and the sweetness!
Can I make this apple crisp ahead of time?
Yes, you can definitely prep parts of this easy apple crisp recipe in advance. You can prepare the apple filling and crisp topping separately and store them in the fridge for up to 24 hours. When you're ready to bake, simply assemble the crisp and pop it in the oven. Just like prepping your ingredients before Mary Berry comes over for tea!
How do I store leftover apple crisp, and how long will it last?
Leftover apple crisp should be stored in an airtight container in the refrigerator. It will last for up to 3-4 days. You can reheat it in the oven or microwave to warm it through. It's almost as good the next day... almost! Though it's a challenge for my apple crisp to stay around after serving
My crisp topping isn't very crispy, what am I doing wrong?
A soggy topping is a common issue, but easily fixed! Make sure your butter is cold when you cut it into the flour and oats. Chilling the topping for 15 minutes before baking can also help. For extra crispiness, you could try par-baking the topping for 10 minutes before adding it to the apple filling. No soggy bottoms here - just like the contestants strive for on Bake Off!
Can I make this easy apple crisp recipe gluten-free or vegan?
Absolutely! For a gluten-free version, use a gluten-free all-purpose flour blend in both the apple filling and the crisp topping. Ensure your rolled oats are certified gluten-free. For a vegan version, substitute the butter with a plant-based butter alternative or coconut oil. Time to impress your friends with dietary needs and restrictions - like a pro!
Can I add nuts or other fruits to my apple crisp?
Of course! Adding a handful of chopped pecans or walnuts to the topping can give it a delightful crunch and nutty flavour. You can also add a cup of mixed berries like blueberries or raspberries to the apple filling. Feel free to experiment – it's your show, after all!
