Lemony Chicken Piccata Sunshine on a Plate

Sunshine on a Plate My Lemony Chicken Piccata Recipe

Recipe Introduction

Quick Hook

Fancy a bit of sunshine on your plate? Ever wondered how to make a Lemon Chicken Recipe that’s both dead easy and tastes like you’ve slaved away for hours? This recipe delivers a lip-smacking, zesty flavour that will make your taste buds sing!

Brief Overview

This Lemon Chicken Piccata Recipe comes straight from Italian culinary tradition. It's a classic for a reason. This recipe is proper easy.

It takes about 35 minutes to whip up from start to finish. This recipe makes 4 servings. It is a perfect meal for a weeknight dinner.

Main Benefits

This Best Lemon Chicken Recipe is packed with protein and it's relatively low in carbs. It is a brilliant way to get your vitamin C.

Serve it on a dull Tuesday to bring the vibe. What makes this recipe so good? It’s the perfect balance of tangy and savory.

It is seriously special.

Lemony Chicken Piccata: Easy peasy Lemon Chicken Dinner

You know, sometimes you just need a Refreshing Chicken Dinner that’s quick. Honestly, this Lemon Chicken Recipe is my go-to when I want something tasty.

Serve it with a glass of white wine. It is pure bliss.

Pounding the chicken is key, innit? It makes sure it cooks evenly. Trust me on this one.

Getting Started

Here's what you need for this Weeknight Lemon Chicken feast:

  • 4 chicken breasts
  • ½ cup flour
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 tablespoons olive oil
  • 2 tablespoons butter

That Incredible Lemon Glaze Chicken Sauce

The sauce is where the magic happens:

  • ½ cup dry white wine
  • ¼ cup lemon juice
  • 2 tablespoons capers
  • 2 tablespoons butter
  • 2 tablespoons parsley

This Chicken Piccata Recipe has a twist. White wine. It lifts it, doesn't it?

The Process

First, bash those chicken breasts flat. Then, dredge them in flour, salt, and pepper.

Next, heat up the oil and butter and fry the chicken for 3- 4 minutes per side. Take the chicken out of the pan.

Now for the sauce. Chuck in the wine and scrape up all those yummy bits from the bottom of the pan.

Add the lemon juice and capers. Finally, whisk in the butter and parsley. Season to taste. This Lemon Butter Chicken Recipe will win you over.

Tips and Variations

Fancy a Spicy Kick ? Add a pinch of red pepper flakes to the sauce. This will add a cheeky bit of heat.

Don't have white wine? Chicken stock works just fine. And there you have it. A delicious Easy Chicken Dinner Recipes that’s quick, easy, and packed with flavour.

Enjoy your pan-fried Chicken Recipes and Italian Chicken Recipes experience.

Ingredients & Equipment for the Best Lemon Chicken Recipe

Alright, let's talk bits and bobs for this Lemon Chicken Dinner . This ain't rocket science, promise! I made it last night and it tasted amazing.

Main Ingredients

Here's the shopping list for our Lemon Chicken Recipe .

  • Chicken Breasts: 4 boneless, skinless chicken breasts (about 6 oz / 170g each). Make sure they are firm and pink. Pound them thin!.
  • Flour: ½ cup (60g) all-purpose flour. It can be replaced if necessary
  • Salt: 1 teaspoon (5g) . I use sea salt, but table salt works too.
  • Black Pepper: ½ teaspoon (2.5g) . Freshly ground is always better.
  • Olive Oil: 2 tablespoons (30ml) . Extra virgin is fine.
  • Unsalted Butter: 2 tablespoons (30g) . Gotta have that butter!
  • Dry White Wine: ½ cup (120ml) . Sauvignon Blanc works lovely.
  • Fresh Lemon Juice: ¼ cup (60ml) . This is from 2 big lemons. Always fresh!.
  • Capers: 2 tablespoons (30ml) , drained. These tiny salty things add lots of flavor!.
  • Unsalted Butter: 2 tablespoons (30g) . More butter!.
  • Chopped Fresh Parsley: 2 tablespoons (30ml) . Fresh is key here, not dried.

Seasoning Notes for the Lemon Glaze Chicken

Salt, pepper, lemon, and capers essential ! This Chicken Piccata Recipe is awesome due to its basic ingredients! White wine adds depth.

Parsley brings fresh flavour. Red pepper flakes give heat, if you are feeling adventurous! It’s easy to swap out any herbs with what you have on hand.

I’ve made it with dill before yum!.

Equipment Needed for this Easy Chicken Dinner Recipes

Large skillet, a must have, like that vintage cast iron skillet from your nan! Rolling pin or meat mallet. It's useful to flatten the chicken.

If you don't have one, use a heavy pan. Shallow dishes for dredging. Plates will do if you have no dishes!.

Lemon juicer. Or your hands work too. Measuring cups and spoons. Eyeballing it is also fine, haha! This recipe, being one of my favourite pan-fried Chicken Recipes it's not the end of the world if you dont have the right size pan, It is the same with the Lemon Butter Chicken Recipe and other Italian Chicken Recipes

That’s it for kit. Easy, right? Now, let's get cooking this Weeknight Lemon Chicken !

Lemony Chicken Piccata Sunshine on a Plate!

Honestly, sometimes I just crave a meal that’s both fancy and super easy. You know? That’s where this Lemon Chicken Recipe comes in.

It's my go-to when I want something a bit special without spending hours in the kitchen. This vibrant Lemon Chicken Dinner brings the taste of Italy straight to your table.

It's delicate chicken breasts, pan-fried to perfection, then swimming in a luscious lemon butter sauce. Capers add a salty zing. It’s proper lush!

Prep Like a Pro

First things first: mise en place , darling. Get all your bits and bobs sorted. It makes life so much easier, trust me.

Pound those chicken breasts to about 1/4 inch thickness. This helps them cook evenly. Mix ½ cup flour, 1 tsp salt, and ½ tsp pepper in a shallow dish.

This seasoned flour is what gives the chicken a lovely crust. Right, safety moment! Wash your hands after handling raw chicken.

We don’t want any nasties!

Let's Get Cooking: step-by-step

Here's how to make this Best Lemon Chicken Recipe shine:

  1. Dredge: Coat each chicken breast in the seasoned flour. Shake off the extra.
  2. Sauté: Heat 2 tbsp olive oil and 2 tbsp butter in a large skillet over medium high heat.
  3. Fry: Sauté the chicken for 3- 4 minutes per side, until golden brown. Make sure the internal temperature reaches 165° F/ 74° C . Take the chicken out of the pan. Set aside.
  4. Wine Time: Add ½ cup dry white wine to the skillet. Scrape up all the yummy browned bits. Simmer for 2- 3 minutes , until it's reduced a bit.
  5. Lemon Zing: Stir in ¼ cup lemon juice and 2 tbsp capers. Bring it to a simmer.
  6. Butter Magic: Whisk in 2 tbsp butter until it's all melted and gorgeous. Season with salt and pepper.
  7. Combine: Pop the chicken back into the skillet and spoon that amazing sauce all over it. Garnish with 2 tbsp fresh parsley.
  8. Serve this delightful Lemon Glaze Chicken immediately.

Pro Tips for a Cracking Lemon Chicken Dinner

Want to take your Weeknight Lemon Chicken up a notch? Of course, you do! Don’t crowd the pan when cooking the chicken.

Do it in batches if you need to. This helps it brown beautifully.

And get this: using real butter for the sauce makes a HUGE difference. Trust me. It adds a richness that you just can't get any other way.

Honestly, this pan-fried Chicken Recipes is so quick, there aren’t loads of make-ahead options. But you can pound the chicken breasts and mix the flour mixture earlier in the day.

This Refreshing Chicken Dinner is ready in about 35 minutes from start to finish. You can also make this recipe with chicken broth as a Wine Substitution .

So there you have it a simple, delicious, and totally achievable Italian Chicken Recipes that will bring sunshine to your plate, even on a drizzly Tuesday.

Enjoy making this Lemon Butter Chicken Recipe . It’s guaranteed to be a winner! What are you waiting for?. Give this Easy Chicken Dinner Recipes a go.

Recipe Notes for the Best Lemon Chicken Recipe Ever!

Okay, so you're about to tackle this amazing Lemon Chicken Recipe. This ain't your average Lemon Chicken Dinner . Trust me, it's going to be delicious.

But before you dive in, let's chat about some bits and bobs that'll make your life easier, alright?

Serving Suggestions Let's Plate it Up!

Presentation is key, innit? Think sunshine on a plate! A classic move is serving this Lemon Glaze Chicken over pasta.

Linguine is awesome. But you know? I reckon creamy mashed potatoes would be a right treat too. Green veggies like asparagus or broccoli add a pop of colour.

A wedge of lemon on the side just screams fresh. It’s a Refreshing Chicken Dinner , you can feel it in your soul!

Storage Tips - Keep it Fresh, Mate!

Got leftovers? No worries. Once it's cooled, whack the chicken and sauce in an airtight container. It'll happily sit in the fridge for up to three days.

Freezing isn't the best idea, honestly. The sauce might get a bit funny. Reheating is simple. Gently warm it in a pan on low heat.

Don't nuke it in the microwave. It’ll ruin the sauce.

Variations Mix it Up!

Want to try something different? Go wild! If you're dairy-free, swap the butter for olive oil. It still tastes amazing.

For a spicy kick, chuck a pinch of red pepper flakes into the sauce. Boom! Now you've got proper fire Italian Chicken Recipes .

I wonder if i should make a Chicken Piccata Recipe for the spicy food ensoiasts. You can also try this recipe as one of your Easy Chicken Dinner Recipes .

And for sure if you master it, it will be one of your Weeknight Lemon Chicken . And if you want to try a faster version, try Lemon Butter Chicken Recipe .

Also this one can be part of your pan-fried Chicken Recipes

Nutrition Basics - Food for the Soul (and Body)

Each serving is about 450 calories. It's packed with 45g of protein, which is fab. The fat content is around 25g.

And carbs are low at 10g. This Lemon Chicken Recipe is a winner because lemons are full of vitamin C.

Good for your immune system and all that jazz.

Right then! I'm sure you'll nail this. Don't be scared to experiment, and remember, cooking is all about having a laugh. You’ll soon have the Best Lemon Chicken Recipe nailed, I promise!

Frequently Asked Questions

What's the best way to keep my Lemon Chicken Recipe from drying out?

Nobody wants dry chicken! The key is to not overcook it. Pounding the chicken breasts to an even thickness ensures they cook quickly and evenly. Also, be sure to cook them in batches, so the pan doesn't get overcrowded and steam the chicken rather than searing it.

Aim for an internal temperature of 165°F (74°C).

Can I make this Lemon Chicken recipe ahead of time?

You can prep some of the components ahead of time. Pound and dredge the chicken, and juice your lemons. You can even make the sauce ahead and store it separately, but the dish is best served fresh. The sauce can be reheated gently on the stovetop.

I don't have white wine. What can I substitute in this Lemon Chicken Recipe?

No worries, plenty of kitchens have run out of wine at the wrong time! Chicken broth makes a perfectly acceptable substitute for the white wine in the lemon chicken sauce. It won't have quite the same depth of flavour, but it will still be delicious.

You could also add a splash of apple cider vinegar to the broth for a little extra zing.

Can I make this Lemon Chicken Recipe dairy-free or gluten-free?

Absolutely! For a dairy-free version, simply substitute the butter with olive oil or a dairy-free butter alternative. For a gluten-free version, use a gluten-free all-purpose flour blend for dredging the chicken. Make sure to check that your chosen flour blend is a 1:1 substitute for regular flour.

What's the best way to store leftover Lemon Chicken?

Leftover Lemon Chicken can be stored in an airtight container in the refrigerator for up to 3-4 days. Reheat gently in a skillet over low heat or in the microwave. Be careful not to overcook the chicken when reheating, or it may become dry. A splash of broth or water can help keep it moist.

Are there any variations I can try with this Lemon Chicken recipe?

Definitely! For a spicier kick, add a pinch of red pepper flakes to the sauce. You could also use boneless, skinless chicken thighs instead of breasts for a richer flavour. Consider adding some finely chopped garlic or shallots to the sauce while it simmers for extra depth, or stir in some sun-dried tomatoes for a touch of sweetness and tang.

Get creative and make it your own!

Lemony Chicken Piccata Sunshine On A Plate

Sunshine on a Plate My Lemony Chicken Piccata Recipe Recipe Card
0.0 / 5 (0 Review)
Preparation time:20 Mins
Cooking time:15 Mins
Servings:4 servings

Ingredients:

Instructions:

Nutrition Facts:

Calories450
Fat25g
Fiber10g

Recipe Info:

CategoryMain Course
CuisineItalian

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