Warm Wonderful the Easiest Lentil Soup Youll Ever Make
- Warm & Wonderful: The Easiest Lentil Soup You'll Ever Make
- From Humble Beginnings to a Bowl of Goodness
- Let's Get Cooking: Your New Favorite Soup
- Ingredients & Equipment: Easy Hearty Lentil Soup Recipe Time!
- Warm & Wonderful: Cooking Your Easy Hearty Lentil Soup Recipe
- Recipe Notes: Elevate Your Easy Hearty Lentil Soup Recipe
- Frequently Asked Questions
- 📝 Recipe Card
Warm & Wonderful: The Easiest Lentil Soup You'll Ever Make
Ever find yourself craving something proper comforting? Honestly, this Easy Hearty Lentil Soup Recipe is where it’s at! It’s a hug in a bowl.
This is like the sort of thing my nan used to make. Proper soul food.
Why This Easy Lentil Soup is a Game Changer
This Hearty Lentil Soup is inspired by the classic, rustic flavors of the French countryside. It's a super simple recipe.
It is perfect for weeknights. The recipe yields about 6 servings, so you can feed the whole family!
It’s also packed with fiber. That's what makes this Clean Lentil Soup so good for you. Plus, it's a great way to sneak in extra veggies.
This Vegan Lentil Soup Recipe is my go-to when I want something healthy but don't fancy a salad.
My Homemade Lentil Soup With Herbs : A Trip Down Memory Lane
Growing up, my mum always made lentil soup during the winter. We would dunk buttered crusty bread in it, and it would make the Best Lentil Soup Recipe ever!.
This Simple Lentil Soup Recipe is just a one-pot wonder that brings back all those cozy memories. This is totally a One-Pot Lentil Soup type of food, less washing up!
From Humble Beginnings to a Bowl of Goodness
Think of this as a peasant dish elevated by simple, quality ingredients. It's quick, easy, and fills you up. Even better, it needs only about an hour from start to finish.
It's not just tasty, it's also super good for you. Lentils are brilliant for fiber and protein, ticking all the boxes for a healthy meal.
Plus, it’s dead easy to tweak to your own tastes.
Let's Get Cooking: Your New Favorite Soup
What makes this soup so special? It’s the perfect blend of earthy lentils, savory vegetables, and aromatic herbs. Honestly, you've gotta try this French Lentil Soup Recipe .
Next, let's talk about ingredients!
Ingredients & Equipment: Easy Hearty Lentil Soup Recipe Time!
Let's dive into what you'll need for this seriously good Easy Hearty Lentil Soup Recipe . Honestly, this Easy Lentil Soup is all about simple ingredients coming together.
Think of it as a warm hug in a bowl!
Main Ingredients for the Best Lentil Soup Recipe
Okay, first up, the essentials. We’re aiming for about 6 servings of this Hearty Lentil Soup .
- Olive Oil: 1 tablespoon (15 ml) . Any decent olive oil will do!
- Onion: 1 large , chopped (around 1 1/2 cups/200g ). Brown or yellow are perfect.
- Carrots: 2 medium , chopped (roughly 1 cup/125g ). The sweeter, the better.
- Celery: 2 stalks , chopped (about 1 cup/100g ). Adds a lovely savoury note.
- Garlic: 2 cloves , minced (about 1 teaspoon/5g ). Fresh is always best.
- Lentils: 1 cup (200g) . Brown or green are ideal for this One-Pot Lentil Soup . Rinse them well.
- Vegetable Broth: 6 cups (1.4 liters) . Low sodium is a good shout.
- Diced Tomatoes: 1 (14.5 ounce) can (400g) , undrained. Adds some lovely acidity.
- Dried Thyme: 1 teaspoon (5 ml) . Earthy and delicious.
- Dried Oregano: 1/2 teaspoon (2.5 ml) . A classic Homemade Lentil Soup With Herbs touch.
- Bay Leaf: Just 1 . Don't forget to take it out later!
- Lemon Juice: 1 tablespoon (15 ml) (optional). Brightens up the flavors.
For the lentils, go for brown or green. Red lentils will get mushy! Trust me , I learned that the hard way once.
They’re great in other soups though. As for the tomatoes, quality makes a big difference. You know? The nicer the tomatoes, the better the soup.
Seasoning Notes for Your Simple Lentil Soup Recipe
Don't underestimate the power of seasoning!
- Spice Combo: Thyme and oregano are key here. That is the magic of French Lentil Soup Recipe .
- Flavor Boosters: Salt and pepper are essential, obviously.
- Quick Swap: No thyme? Use marjoram. Not exactly the same, but close enough.
Don't be shy with the salt and pepper. Lentils soak it up! Honestly, I usually add a bit more than I think I need.
You can add some red pepper flakes for a little kick.
Equipment Needed for a Clean Lentil Soup
You don't need fancy kit for this!
- Large Pot: A Dutch oven is great, but any big pot will do.
- Cutting Board & Knife: For chopping all those lovely veggies.
- Measuring Cups & Spoons: To get those quantities right.
- Ladle: For serving the final soup.
If you don't have a proper ladle, a big spoon will work just fine. The most important thing is the big pot.
That's where all the magic happens for our Vegan Lentil Soup Recipe !
So, there you have it. Now, let's get cooking! Remember, this Easy Hearty Lentil Soup Recipe is all about relaxing and enjoying the process.
Warm & Wonderful: Cooking Your Easy Hearty Lentil Soup Recipe
Right then, let's talk about my go-to Easy Hearty Lentil Soup Recipe . Honestly, this isn't some cheffy masterpiece. It's proper, honest comfort food.
Think of it as your nan's hugs in a bowl. It’s like a Homemade Lentil Soup With Herbs , but super easy.
It’s also perfect for meal prep, it's Clean Lentil Soup heaven!
Prep Like a Pro: Setting the Stage
Before we even think about lighting the hob, let’s get our mise en place sorted. This basically means having everything chopped and ready to go.
Chop one large onion, two carrots, and two celery stalks. Mince two cloves of garlic. Rinse your lentils! I cannot stress this enough.
Rinsing is a MUST. It gets rid of any dust and makes them less likely to cause wind. Trust me, your stomach will thank you.
We're talking about 20 minutes prep time tops!
step-by-step: From Prep to Plate
- Heat 1 tablespoon of olive oil in a big pot over medium heat.
- Sauté your chopped onion, carrots, and celery for 5- 7 minutes until softened. This builds the flavor.
- Chuck in the minced garlic and cook for another minute. Don't burn it! No one wants burnt garlic.
- Stir in 1 cup of rinsed lentils, 6 cups of vegetable broth, 1 can of diced tomatoes, 1 teaspoon of dried thyme, 1/2 teaspoon of dried oregano, and 1 bay leaf. Basically, bung it all in.
- Bring to a boil, then turn the heat down to low, cover, and simmer for 40- 45 minutes . Check the lentils, you want them tender.
- Remove the bay leaf. Season with salt and pepper to taste. Add 1 tablespoon of lemon juice if you fancy a bit of tang.
- Serve hot, garnished with parsley and a swirl of yogurt if you're feeling fancy. Get some crusty bread for dipping, too! This is how you make the Best Lentil Soup Recipe
Top Tips: Chef Level Hacks
Don't skip the sautéing! It's crucial for flavor. I swear, it's not just me being fancy. A dash of lemon juice at the end brightens the whole thing up.
Think of it as the perfect partner to your delicious Lentil Soup Vegetarian . Now there you have it - a Simple Lentil Soup Recipe that’s both One-Pot Lentil Soup and a Vegan Lentil Soup Recipe ! French Lentil Soup Recipe ? Nah, this is your lentil soup!
Recipe Notes: Elevate Your Easy Hearty Lentil Soup Recipe
Alright, lovelies, let's talk about taking this Easy Hearty Lentil Soup Recipe to the next level. We all know that cooking is more than just following instructions.
It's about making it yours . Honestly, these are just suggestions, so feel free to play around.
Serving Suggestions: From Bowl to Beautiful
How you plate this Hearty Lentil Soup can totally change the vibe. For a rustic feel, ladle it into earthenware bowls.
Then add a dollop of thick Greek yogurt and a sprinkle of fresh parsley. Want something a bit fancier? A drizzle of extra virgin olive oil and a swirl of balsamic glaze do wonders.
I am partial to a thick wedge of sourdough. Buttery croutons also work beautifully. I find a simple green salad provides some refreshing contrast, you know? Something with a bright vinaigrette.
Storage Tips: Keeping That Goodness Fresh
This Homemade Lentil Soup With Herbs tastes even better the next day! That's what I always say. Just let it cool completely before transferring it to an airtight container.
It will happily hang out in the fridge for 3-4 days.
Fancy freezing it? No problem! Portion it out into freezer safe containers. Make sure to leave a little room for expansion.
It'll keep in the freezer for up to 3 months. When you are ready to eat, just thaw it overnight in the fridge.
Reheat it gently on the stovetop. Add a splash of water or broth if it gets too thick.
Variations: Make It Your Lentil Soup Vegetarian Sensation
Got dietary needs? No worries! Need a Vegan Lentil Soup Recipe ? Swap the vegetable broth for a good quality mushroom broth. You can ditch the yogurt garnish, too.
Fancy a bit of spice? Throw in a pinch of red pepper flakes while you're sautéing the veggies. Or how about some smoked paprika for a deeper flavour? If you are going with the French Lentil Soup Recipe vibe, try using Puy lentils.
Then finish it off with a swirl of crème fraîche.
Nutrition Basics: Goodness in Every Bowl
This Easy Lentil Soup is surprisingly good for you! Lentils are packed with fibre and protein. This will keep you feeling full and satisfied.
The vegetables add a ton of vitamins and minerals. The soup is also naturally low in fat, making it a great choice for a light yet filling meal.
It's definitely a Clean Lentil Soup .
Each bowl is a hug in a mug. Give the Simple Lentil Soup Recipe a go. It's so good, I’m sure it will become the Best Lentil Soup Recipe in your repertoire! So grab your pot, and let's get cooking.
In no time, you'll have a delicious One-Pot Lentil Soup that everyone will love.
Frequently Asked Questions
Can I make this Easy Hearty Lentil Soup Recipe in a slow cooker or Instant Pot?
Absolutely! For a slow cooker, sauté the vegetables first, then combine all ingredients in the slow cooker and cook on low for 6-8 hours. For an Instant Pot, use the sauté function for the vegetables, then add the remaining ingredients and cook on high pressure for 15 minutes, followed by a natural pressure release of 10 minutes.
It's as easy as pie!
What kind of lentils are best for this lentil soup recipe?
Brown or green lentils are your best bet for this soup. They hold their shape well during cooking and provide a hearty texture. Avoid red lentils, as they tend to break down and can make the soup a bit mushy unless, of course, you want a super thick soup!
How long does lentil soup last, and how should I store it?
Lentil soup is great for meal prepping! It will last in the fridge for up to 3-4 days in an airtight container. You can also freeze it for up to 2-3 months. Just be sure to let it cool completely before storing it, and thaw it in the fridge overnight before reheating no one wants a lukewarm lentil surprise!
Can I add meat to this Easy Hearty Lentil Soup Recipe?
You certainly can! For a meaty boost, consider adding cooked sausage (like chorizo for a spicy kick!) or diced ham during the last 15 minutes of cooking. Alternatively, you could brown some bacon or pancetta with the vegetables at the beginning to infuse the soup with a smoky, savoury flavour.
Just remember to adjust the seasoning accordingly.
I'm vegetarian, can I adapt this recipe?
Definitely! This recipe is already vegetarian friendly when using vegetable broth. Just double check that your broth doesn't have any hidden meat ingredients. For a richer flavour, consider using a high-quality vegetable bouillon or adding a splash of soy sauce or Worcestershire sauce (check it's vegetarian!) for extra umami.
You'll be cooking up a storm in no time!
Warm Wonderful The Easiest Lentil Soup Youll Eve
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 250-300 |
|---|---|
| Fat | 5-7g |
| Fiber | 15-18g |
