Honey Garlic Salmon Bites Posh Pub Grub
Recipe Introduction
Craving a Quick Bite?
Ever get that craving for something delicious but don’t want to spend ages in the kitchen? These Easy Honey Garlic Salmon Bites are the answer! They're sweet, savoury, and seriously addictive.
Honestly, you’ll wonder where they’ve been all your life!
About These Little Gems
These Honey Garlic Salmon Bites take inspiration from Asian cuisine. These morsels are perfect either baked or pan-fried and are marinated in an irresistible honey garlic sauce, and promise a taste explosion.
Ready in under 30 minutes, they are a delightful, fuss free treat! They make a fancy schmancy starter or an easy meal paired with rice.
Health & Happiness
Salmon is packed with Omega-3s, making these Garlic Salmon Bites good for your heart and your taste buds! It is also a perfect option for a gathering with mates, or a quick weeknight supper! What makes this recipe extra special? Well, it's unbelievably easy.
Even if you are not a pro chef, you can nail this Salmon Bites Recipe .
Ready to get cooking? First, here's what you'll need:
Ingredients & Equipment for the Best Easy Honey Garlic Salmon Bites Ever!
Okay, let's talk shopping! Before you dive into making these little Honey Garlic Salmon wonders, you gotta gather your bits and bobs.
Don't worry, it's mostly stuff you probably already have kicking around. These Garlic Salmon Bites are really easy, I promise.
Main Ingredients for These Perfect Salmon Bites Recipe
Salmon: 1.5 lbs (680g) of skinless salmon fillet. Quality is key here! Look for salmon that's firm, bright, and doesn't smell too "fishy".
Think of it like you're choosing a good cut of steak. I always go for wild caught if I can.
Olive Oil: 1 tablespoon (15ml) .
Sesame Oil: 1 tablespoon (15ml) .
Honey: 1/4 cup (60ml) . Runny honey works best, like the stuff you find in most supermarkets.
Soy Sauce: 3 tablespoons (45ml) . Low sodium is always a good shout. Keeps things from getting too salty.
Rice Vinegar: 2 tablespoons (30ml) .
Garlic: 2 cloves , minced. Honestly, fresh garlic is a must. That jarred stuff just doesn't cut it for these Seafood Appetizers Easy .
Ginger: 1 teaspoon (5ml) , grated fresh. Same as the garlic, fresh is best.
Red Pepper Flakes: 1/4 teaspoon (optional). Adds a nice little kick, if you're into that sort of thing.
Seasoning Notes for Irresistible Honey Garlic Salmon Cubes
The honey garlic combo is a total winner. The sweetness of the honey, balanced with the savory soy sauce and pungent garlic, just works .
A little ginger brightens everything up. A pinch of red pepper flakes adds that little "zing" you didn't know you needed.
If you are not a fan of rice vinegar, you can use apple cider vinegar.
Equipment Needed
You don't need any fancy gadgets for Baked Salmon Bites . Honestly, these pan-fried Salmon Bites are simpler than boiling an egg.
- Mixing Bowl: For marinating.
- Measuring Cups & Spoons: Pretty self explanatory.
- Chef's Knife: A decent knife makes chopping the salmon a breeze.
- Cutting Board: Obvs.
- Large Skillet (for pan-frying) OR Baking Sheet (for baking): Depends on how you fancy cooking them.
- Parchment Paper (for baking, optional): For easy clean-up. Who doesn't love easy clean-up.
That’s it! With these ingredients and equipment, you are ready to start making some delicious Salmon Appetizer Recipes . These Quick Salmon Recipes are perfect for a weeknight meal or a party.
Honey Garlic Salmon Bites: Quick & Delicious!
Oh my gosh, are you ready for the easiest, tastiest thing ever? I'm talking about Honey Garlic Salmon Bites . Honestly, if I can make these, anyone can.
They're the perfect seafood appetizers easy to whip up. Think of them as little nuggets of joy.
Prep Steps: Mise en Place Magic!
First things first: let's get organised. You'll need your 680g salmon fillet , ready to be chopped. The honey garlic glaze ingredients need to be lined up too.
We are talking honey, soy sauce, rice vinegar, garlic, ginger, and those optional chilli flakes. Got it? Good. Make sure you have a nice sharp knife.
And please, watch those fingers!
step-by-step to Perfect Garlic Salmon Bites
Here's the really easy bit.
- Cube it: Cut your salmon into roughly 1 inch honey garlic salmon cubes .
- Make the sauce: Whisk together the 1/4 cup honey , 3 tablespoons soy sauce , 2 tablespoons rice vinegar , 2 minced garlic cloves , 1 teaspoon ginger , and chilli flakes (if you dare!)
- Marinate, baby: Pour that deliciousness over the salmon. Toss to coat. Leave for 10- 30 minutes .
- Pan-fry option: Heat 1 tablespoon olive oil and 1 tablespoon sesame oil in a pan. Cook for 2- 3 minutes per side , until golden. Aim for 145° F ( 63° C) inside.
- Or bake it!: Preheat your oven to 400° F ( 200° C) . Pop the honey garlic salmon on a baking sheet. Bake for 12- 15 minutes until cooked.
- Garnish and grub: Sprinkle with sesame seeds and green onions. Boom!
Pro Tips: Chef Level Secrets
Want to take your garlic salmon bites from good to amazing ? First, don't overcook the salmon . It goes rubbery so fast.
Pat the cubes dry before frying this helps them get a lovely colour, like pan-fried salmon bites . And if you're planning a party? You can prep the marinade a day ahead.
How easy is that?
Seriously, this salmon bites recipe will become your new go-to. Whether it's a quick lunch, salmon appetizer recipes , or a party snack, everyone will love these easy honey garlic salmon bites .
Enjoy! We are pretty much making quick salmon recipes
Recipe Notes for Your Easy Honey Garlic Salmon Bites
Right, so you're about to make these Honey Garlic Salmon Bites , yeah? They’re seriously easy, honestly. But before you get cracking, let's run through a few bits and bobs to make sure they turn out perfect every time.
I've made them loads of times, and these are the things I've learned along the way, things that are pretty useful for getting that Salmon Bites Recipe absolutely spot on.
Serving these Bad Boys
Okay, so you’ve got your Garlic Salmon Bites all cooked, now what? I reckon they look great piled high on a platter, sprinkled with sesame seeds and those chopped green onions.
If you want to get fancy, serve them with some little wooden skewers for easy grabbing, especially if you're serving it up as one of your Seafood Appetizers Easy .
For sides, steamed rice or quinoa works a treat. Or even just a simple salad!
For drinks, try a crisp white wine or even a chilled glass of sake if you are feeling adventurous.
Storage: Keeping it Fresh
So, you've made too many Honey Garlic Salmon Bites ? Happens to the best of us!
If you have any leftover Honey garlic salmon cubes , pop them in an airtight container and into the fridge. They’ll be good for up to three days .
I wouldn't recommend freezing them because salmon tends to get a bit mushy when thawed. To reheat, just warm them gently in a pan or microwave until heated through.
Make sure they're piping hot , of course!
Easy Honey Garlic Salmon Variations
Fancy mixing it up a bit? You absolutely can.
Want to make them gluten-free? Easy! Just swap the soy sauce for tamari.
If you are looking for Salmon appetizer recipes and have special needs in the family, you can adapt these Baked salmon bites !
Want to add a bit of a kick? Chuck in a pinch of chili flakes or a dash of sriracha to the marinade. Sorted.
Nutrition Breakdown: Quick and Dirty
Okay, so you're probably thinking, "These Garlic Salmon Bites taste amazing, but are they healthy?" Well, good news! Salmon is packed with omega-3 fatty acids, which are brilliant for your heart and brain.
This Quick salmon recipes dish is a good source of protein and Vitamin D too. Just be mindful of the honey and soy sauce, which can add a bit of sugar and salt.
But overall, you're onto a winner!
Honestly, these pan-fried salmon bites are so easy and tasty. You'll be whipping them up all the time. Give it a go you won't regret it!.
Frequently Asked Questions
Can I prepare the Easy Honey Garlic Salmon Bites ahead of time?
You can! Marinate the salmon bites for up to 30 minutes in the fridge. Any longer and the acid from the marinade might start to break down the salmon. Just before you’re ready to cook, take them out of the fridge and let them come to room temperature for a few minutes while you preheat the pan or oven.
What's the best way to store leftover Honey Garlic Salmon Bites?
Leftover salmon bites can be stored in an airtight container in the fridge for up to 2-3 days. Reheat gently in a pan or microwave but be careful not to overcook them, or they'll become dry! They're also surprisingly good cold, tossed into a salad.
Think of them as the sophisticated cousin of that leftover chicken from Sunday roast!
I don't have rice vinegar. What can I substitute in these Easy Honey Garlic Salmon Bites?
No worries! If you're out of rice vinegar, you can easily substitute it with apple cider vinegar or white wine vinegar in equal amounts. Both offer a similar tanginess that balances the sweetness of the honey. Just remember, if you're using something stronger like balsamic, a little goes a long way, alright?
Can I bake these Honey Garlic Salmon Bites instead of pan-frying them?
Absolutely! Baking is a great option. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Spread the marinated salmon bites in a single layer and bake for 12-15 minutes, or until cooked through. Keep an eye on them, as ovens can vary, and you want the salmon to be flaky but not dry.
It’s as easy as baking a batch of cookies, really!
Are these Easy Honey Garlic Salmon Bites healthy? What's the nutritional info?
These salmon bites can definitely be part of a healthy diet! Salmon is packed with omega-3 fatty acids and protein. Using low-sodium soy sauce and being mindful of portion sizes can help keep the sodium and sugar levels in check.
Each serving is estimated to have approximately 350 calories, 35g of protein, 20g of fat, 10g of carbohydrates and 8g of sugar; this is just a rough estimate so make sure you use your best judgement!.
Honey Garlic Salmon Bites Posh Pub Grub
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 350 |
|---|---|
| Fat | 20g |
| Fiber | 0g |
