Garlic Butter Bliss the Easiest Salmon Youll Ever Make
Recipe Introduction
Quick Hook
Ever find yourself craving fancy restaurant food? Do you wish you can recreate it at home? This Easy Garlic Butter Salmon Recipe is your answer.
It is packed with flavor. It is also ready faster than you can say "takeout".
Brief Overview
This recipe's roots are inspired by French cuisine. It delivers a simple meal for busy weeknights. It serves two people. It only takes twenty minutes.
Main Benefits
This salmon with garlic lemon butter sauce is not only delicious but also good for you. It's packed with healthy fats and protein.
This is also perfect for a quick weeknight salmon meal or a romantic dinner. What sets this best easy salmon recipe apart is its simplicity.
It delivers restaurant quality flavor with minimal effort.
Craving Some Garlic Butter Goodness?
Honestly, is there anything better than the smell of garlic and butter sizzling in a pan? Now, imagine that fragrance infusing perfectly cooked salmon .
This Easy Garlic Butter Salmon Recipe is about to become your new go-to. It will become a quick salmon dinner idea .
So Easy, It's Almost Cheating
This isn't some complicated, chef level recipe. Forget slaving away in the kitchen for hours. It is a simple fish recipe for beginners .
This salmon butter sauce recipe is seriously easy. We are talking less than 20 minutes from start to finish. You get a good tasting healthy meal .
More Than Just a Meal
This recipe is not only about speed and ease. It is also about flavor. The lemon garlic butter sauce is rich, tangy, and utterly addictive.
The flavor can work wonders with a side of asparagus. Think garlic butter salmon with asparagus . It brings a touch of elegance to your table.
On the hunt for pan-seared salmon recipes ?
Ingredients & Equipment for the Best Easy Salmon Recipe
Let's talk about what you'll need to make this Easy Garlic Butter Salmon Recipe . Honestly, it's all pretty straightforward. This Salmon With Garlic Lemon Butter Sauce is so easy, even I can't mess it up and that's saying something!
No fancy pants ingredients either think Good Tasting Healthy Meals without the fuss.
Main Players: Salmon & Butter
- You'll need 2 salmon fillets. Aim for around 6 ounces/170g each. Fresh salmon is a winner, but frozen works too. Just thaw it properly first.
- Look for bright color. The flesh should be firm to the touch. I'm always for using fresh salmon whenever possible!
- We want 4 tablespoons/56g of unsalted butter. Good quality butter makes a difference, so treat yourself.
- For the olive oil, 1 tablespoon/15ml is just perfect!
Seasoning Superstars: Garlic, Lemon & More!
This Salmon Butter Sauce is all about the flavor. Garlic and lemon are essential here!
- Get ready to mince 4 cloves of garlic. Fresh is best, trust me. Want more flavor? Add more garlic.
- You'll need 1 tablespoon/15ml of fresh lemon juice. From about half a lemon. The taste is SO much better than the bottled stuff.
- Don't forget salt and pepper. Season like you mean it!
- I love adding 1 tablespoon/15ml of chopped fresh parsley for a bit of color and freshness. A pinch of red pepper flakes is killer too if you're feeling spicy. Subbing with dried parsley? 1 teaspoon will do the trick!
Essential Gear: Keep It Simple
You don't need a ton of fancy gadgets for this Quick Salmon Dinner Idea . This is one of those Simple Fish Recipes for Beginners .
- A large skillet is key. Non-stick is your friend here. But cast iron is great too for that perfect sear. Making this one of the greatest Pan-Seared Salmon Recipes ever.
- A spatula to flip the salmon like a pro. Or, well, like you're trying to be a pro.
- A small bowl or ramekin for the garlic butter sauce.
- An optional tool is a meat thermometer. If you’re anxious about cooking this perfectly every time, using a meat thermometer will give you peace of mind. Aim for 145° F/ 63° C for perfectly cooked salmon, creating Weeknight Salmon Meals easy to repeat!
Garlic Butter Bliss: Mastering the Easy Garlic Butter Salmon Recipe
Honestly, who doesn't love salmon? It's one of those good tasting healthy meals that feels fancy but is secretly super easy to make.
We're talking about a quick salmon dinner idea that even I can pull off after a long day. Forget complicated pan-seared salmon recipes ; this Easy Garlic Butter Salmon Recipe is about to become your new weeknight go-to.
Let's dive into making the best easy salmon recipe , shall we?
Prep Steps: Get Your Mise en Place On!
First things first: let’s get organised. Chop your parsley, mince your garlic (use a garlic press if you're feeling lazy), and measure out your lemon juice.
Having everything ready beforehand makes the whole process smooth as butter. This essential mise en place is like having a backstage pass to culinary zen.
You know, saves you scrambling later.
step-by-step: From Skillet to Scrumptious
- Pat your salmon fillets dry and season generously with salt and pepper. Seriously, don't skimp on the seasoning!
- Heat 1 tablespoon/15ml of olive oil in a skillet over medium high heat. Sear the salmon for 4- 5 minutes skin side down (if using skin-on).
- Flip and cook for another 4- 5 minutes , or until it flakes easily. The internal temperature should hit 145° F/ 63° C .
- Melt 4 tablespoons/56g of butter in a separate bowl. Add your minced garlic and red pepper flakes (if you want a kick). Cook for 1- 2 minutes , until fragrant.
- Stir in 1 tablespoon/15ml of lemon juice and parsley. Spoon that glorious salmon butter sauce over your perfectly cooked salmon. Boom!
Pro Tips: Unlock Salmon Nirvana
Wanna take your salmon with garlic lemon butter sauce to the next level? Here are a few tricks I've learned:
- Don't overcrowd the pan. If your skillet is too small, cook the salmon in batches.
- Beware of burning the garlic. Burnt garlic tastes like sadness.
- For garlic butter salmon with asparagus , roast some asparagus alongside!
This simple fish recipe for beginners is so versatile. Change up the herbs, add a squeeze of lime instead of lemon, or serve it over rice or quinoa.
The possibilities are endless. This weeknight salmon meals is a total game changer. Enjoy!
Recipe Notes for Your Easy Garlic Butter Salmon Recipe
Alright, so you're about to tackle this ridiculously good Easy Garlic Butter Salmon Recipe . Before you dive in, let's chat about a few things to make your life even easier.
Honestly, this recipe is so straightforward, it’s practically foolproof. But, these notes will help you take it from "good" to "OMG, this is amazing!".
Serving Like a Pro
Wanna impress your mates? For plating, I like to put the Salmon With Garlic Lemon Butter Sauce on a bed of something green, like wilted spinach or asparagus.
Adds a pop of colour! And a squeeze of fresh lemon is a must. Seriously, don't skip the lemon.
As for sides, some roasted asparagus or a simple quinoa salad are always winners. And if you are feeling fancy, maybe open a crisp glass of white wine.
You know, just to make it a proper occasion. It is one of the Good Tasting Healthy Meals that everyone loves.
Storage Savvy
Got leftovers? (If you do, you’re stronger than me!). Pop the Salmon Butter Sauce in an airtight container in the fridge.
It'll be good for about three days. To reheat, gently warm it in a pan over low heat or nuke it in the microwave.
Just be careful not to overcook the Best Easy Salmon Recipe .
Freezing isn't really recommended as the salmon can get a bit dry. But, if you must, wrap it well to prevent freezer burn.
Reheat slowly, and maybe add a splash of water or broth to keep it moist.
Remixing the Recipe
Fancy a change? You can easily make this dairy-free by swapping the butter for olive oil or coconut oil. Still tastes banging, I promise.
For a seasonal twist, try adding some fresh dill in the summer or a sprinkle of thyme in the winter.
Using the Salmon Recipes Lemon Garlic Butter opens up a lot of alternatives. It will give the same impact of Quick Salmon Dinner Ideas with a twist.
Salmon With Garlic Lemon Butter Sauce might be the center of the stage
Nutrition 101
Okay, let's keep it real simple. Salmon is packed with omega-3s, which are brilliant for your brain and heart. This recipe is also a great source of protein.
So, you're basically eating something delicious that's actually good for you. Pretty sweet, eh? It is a Good Tasting Healthy Meal that is really easy to make.
The Garlic Butter Salmon with Asparagus is healthy and balanced.
So, there you have it! Go forth and conquer this Easy Garlic Butter Salmon Recipe . You’ve got this! Remember these tips, and you'll be serving up restaurant quality Weeknight Salmon Meals in no time.
Honestly, even if you're a total beginner, you can nail this one. It's one of those Simple Fish Recipes for Beginners to get started.
Happy cooking! The secret to success with Pan-Seared Salmon Recipes is paying attention to the temperature.
Frequently Asked Questions
How do I make sure my Easy Garlic Butter Salmon Recipe doesn't end up dry and overcooked? I always seem to mess that up!
Nobody wants salmon that resembles shoe leather! The key is not to overcook it. Use a meat thermometer to ensure the internal temperature reaches 145°F (63°C). Also, remember to pat the salmon dry before searing it this helps get a nice crust and keeps it moist inside.
Resting the salmon for a minute or two after cooking helps retain the juices too bonus points!
Can I use frozen salmon for this Easy Garlic Butter Salmon Recipe?
Absolutely! Just be sure to thaw the salmon completely before cooking. Pat it dry with paper towels to remove any excess moisture no one likes a watery sauce! Thawing it in the fridge overnight is the best method for optimal texture and flavor.
You can defrost salmon by placing it in a ziplock bag in cold water for about an hour.
What are some good side dishes to serve with this Garlic Butter Salmon? I'm stuck in a dinner rut!
Time to break out of that rut! This Garlic Butter Salmon recipe pairs beautifully with all sorts of sides. Roasted asparagus or steamed green beans are classic and easy choices. For something a bit more substantial, try serving it with quinoa or rice to soak up that delicious garlic butter sauce.
Throw in a leafy green salad and you’ve got a perfect meal. The possibilities are endless!
Help! I burned the garlic in the garlic butter sauce. Is the whole dish ruined, or is there a Gordon Ramsay esque fix?
Burnt garlic is a flavor disaster! Unfortunately, burnt garlic has a bitter taste, so its best to discard the sauce and start over if it's badly burned. Keep the heat on low, and stir constantly.
If you don't have time to redo the entire sauce, try scraping off the burnt bits from the bottom of the pan and adding a little extra lemon juice or a pinch of sugar to try and balance out the bitterness. But honestly, prevention is the best cure keep a close eye on it!
How long does leftover Easy Garlic Butter Salmon keep in the fridge, and what's the best way to reheat it?
Leftover salmon is great for lunch the next day! Store it in an airtight container in the fridge for up to 2-3 days. When reheating, the key is to avoid drying it out. The best method is gently warming it in a skillet over low heat with a little extra butter or olive oil.
Alternatively, you can microwave it on low power, covered with a damp paper towel, but be careful not to overcook it.
Can I add any other flavors to this Easy Garlic Butter Salmon Recipe to spice things up?
Absolutely! This recipe is a blank canvas for flavour. For a bit of heat, add a pinch of red pepper flakes or a dash of your favorite hot sauce to the garlic butter sauce. Fresh herbs like dill, thyme, or rosemary make fantastic alternatives to parsley.
A squeeze of lime juice instead of lemon also gives it a lovely twist.
Garlic Butter Bliss The Easiest Salmon Youll Eve
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450-550 |
|---|---|
| Fat | 30-40g |
| Fiber | 0g |
