Cluck Yeah Ultimate Chicken Philly Cheesesteak

Cluck Yeah! Intro to the Ultimate Chicken Philly Sandwich

Ever crave a Chicken Philly Sandwich so badly, you'd consider hopping on a plane to Philly? I get it. This recipe brings that iconic flavour right to your kitchen.

It's packed with that savoury, cheesy goodness that hits the spot every time!

The Philly Sandwich : More Than Just a Meal

The Philly Sandwich , or Chicken Philly , has humble roots. Hailing from Philadelphia, it's a true American classic. It's surprisingly easy to make at home.

This recipe takes about 45 minutes, and serves four hungry souls.

What Makes this Easy Chicken Philly Stand Out?

Forget greasy takeaways. This homemade version is healthier. It's packed with protein from the chicken. This Chicken Philly Cheesesteak Recipe is a great option for a satisfying meal.

Or it can be perfect for a casual get-together. Honestly, it's my go-to when I want something quick and comforting.

Grab Your Skillet: Ingredients For The Ultimate Chicken Philly

Time to round up your ingredients. We'll be using chicken, onions, peppers, and provolone. Don't forget those essential hoagie rolls.

I always try to use good quality rolls. They make all the difference. Now, lets assemble the best Homemade Philly Cheesesteak in your kitchen.

Sizzling Prep: Getting Started With Sautéed Peppers and Onions

First, we tackle the flavour base. We get the Sautéed Peppers And Onions ready. Get ready for the aromatic magic as we Sauteed Peppers and onions.

The aroma fills the kitchen. You know the drill, get your gear, and get cooking!

Ingredients & Equipment For Your Awesome Chicken Philly Sandwich

Okay, bestie! Let's talk about what you'll need to make this Chicken Philly Sandwich . Honestly, it's easier than finding a decent parking spot in town.

Don’t be scared. I will break it down for you.

Main Ingredients Breakdown

Here's what you need for this Chicken Philly Cheesesteak Recipe . No gatekeeping here! I'm giving you all my secrets. Remember, the better the ingredients, the better the sandwich.

• Chicken: 1.5 lbs (680g) boneless, skinless chicken breasts, thinly sliced. Get good quality chicken, the kind that isn’t pale and sad. I like mine with a little bit of color.
• Olive Oil: 1 tbsp (15ml) for the chicken and another 1 tbsp (15ml) for the veggies. Nothing fancy, just your everyday olive oil will do.
• Seasoning:
  • 1 tsp (5ml) garlic powder
  • 1 tsp (5ml) onion powder
  • ½ tsp (2.5ml) smoked paprika (this gives it that oomph ).
  • ½ tsp (2.5ml) dried oregano
  • Salt and pepper to taste.
• Veggies:
  • 1 large onion, thinly sliced. The sweeter, the better, in my opinion.
  • 1 green bell pepper, thinly sliced.
  • 1 red bell pepper, thinly sliced (optional, for some pizzazz!)
• Cheese: 8 slices of provolone cheese. This makes it a perfect Provolone Cheesesteak .
• Rolls: 4 hoagie rolls (about 6-8 inches long). Aim for soft but sturdy!
• Optional: Mayo, ketchup, hot sauce. (Because what's a Philly Sandwich without the extras?)

Sautéed Peppers And Onions : Seasoning Notes, Baby!

Spices are the secret sauce (well, not actually sauce) to a good Chicken Philly . I always use a blend. Smoked paprika is a must .

It adds that subtle smokiness that makes you think you're at a proper Philly Cheesesteak joint.

Garlic and onion powder are staples. You can easily substitute dried herbs with fresh ones, like fresh oregano, just make sure to double the amount since they are less concentrated in flavor.

Equipment Needed Keep It Simple, Silly!

You don't need a whole kitchen arsenal for this Easy Chicken Philly . Honestly, just the basics.

• Large Skillet: This is your battleground!
• Cutting Board & Knife: Obvs.
• Spatula & Tongs: For wrangling those sautéed peppers .
• Toaster/Broiler: To give the rolls a little crisp, if you’re feeling fancy.

Cluck Yeah! Let's Make a Chicken Philly Sandwich!

Honestly, who needs a plane ticket to Philly when you can make an epic Chicken Philly Sandwich right in your kitchen? I’m talking about juicy chicken, sautéed peppers and onions , and gooey cheese.

This isn't just any Chicken Cheesesteak Recipe ; it's your Easy Chicken Philly ! Let's do this!

Prep Like a Pro

Getting ready is key. It's all about that mise en place .

• First, slice your 1.5 lbs (680g) boneless, skinless chicken breasts super thin. Trust me, it makes a difference.
• Next, get your veggies ready. Slice 1 large onion and 1 green bell pepper (and maybe a red bell pepper for extra colour).
• Finally, grab your 8 slices of provolone cheese . Got it? Sweet.

Let’s Get Cooking

Alright, let’s get down to business!

1. Toss your chicken with 1 tbsp (15ml) olive oil , 1 tsp (5ml) garlic powder , 1 tsp (5ml) onion powder , ½ tsp (2.5ml) smoked paprika , ½ tsp (2.5ml) dried oregano , salt, and pepper.
2. Heat 1 tbsp (15ml) olive oil in a skillet over medium high heat. Then cook the chicken until it hits 165° F ( 74° C) . Set aside.
3. In the same skillet, sautéed peppers and onions until they are nice and soft. Season with salt and pepper.
4. Add the chicken back to the skillet. Then, divide everything into four portions. Top each with 2 slices of provolone cheese.
5. Cover the skillet until the cheese melts. This usually takes about 1- 2 minutes .
6. Finally, pile that delicious mixture onto your hoagie rolls . Grab some Chicken Subs

My Secret Tips for a Killer Philly Sandwich

Honestly, I’ve made a few mistakes along the way. So listen up!

• Thin chicken is the way to go. It cooks faster and tastes better in a Chicken Philly .
• Don't rush the onions. Sautéed peppers are awesome, but onions need time. The caramelized onions give the Homemade Philly Cheesesteak such a great flavour.
• If you're making these ahead of time, just prep all the ingredients. Then, cook it right before serving.

Let's Get Cooking

So, there you have it! The ultimate Chicken Philly Sandwich . A true Provolone Cheesesteak , or as some call it Chicken Hoagie , is now at your fingertips.

It’s easier than ordering takeout. Enjoy!

Recipe Notes for Your Chicken Philly Sandwich

So, you're about to embark on your Chicken Philly journey? Awesome! Before you dive in, let's chat about some extra bits.

These will help you make the absolute best Chicken Philly Sandwich , ever. Think of these as little nuggets of wisdom.

I wish someone told me these before my first try!

Serving Like a Pro - Your Philly Sandwich Game

Okay, presentation matters! Trust me. When plating your Homemade Philly Cheesesteak , think about height. Pile that Sautéed Peppers And Onions and Chicken Philly high on the roll.

A sprinkle of fresh parsley never hurts, either.

As for sides? You can't go wrong with crispy fries. A simple salad cuts through the richness. If you are feeling extra, try some homemade coleslaw.

As for drinks, an ice-cold lager or a classic soda goes perfect. It really hits the spot.

Storage Secrets - Chicken Hoagie Edition

Got leftovers? No worries! Pop that Chicken Philly filling in an airtight container. It will last about 3-4 days in the fridge.

The key is keeping it separate from the bread! Soggy bread? No thanks.

Freezing isn't ideal. The veggies get a bit mushy, you know? But if you must , freeze the filling only.

Thaw it overnight and reheat in a skillet. Reheat gently on the hob until it's heated through and the cheese is melted again.

. This makes for an Easy Chicken Philly on the go.

Variations on a Theme - Philly Style!

Want to mix things up? Ditch the gluten! Serve the Chicken Philly filling over lettuce wraps. Or, use a gluten-free roll. Boom! Dietary adaptation achieved.

Seasonally? Add roasted butternut squash in the autumn. For an extra touch, it gives a sweet and savory twist. Swapping those bell peppers is a great option for a unique Chicken Cheesesteak Recipe .

I like banana peppers, if you fancy a mild heat. It's all about making it your Philly Sandwich !

Nutrition Nuggets - Sautéed Peppers And Onions with Benefits

Alright, let's talk about the good stuff. This Chicken Philly is packed with protein. This will keep you full and energized. The Sautéed Peppers add vitamins and antioxidants.

Just keep an eye on the cheese. It can be a bit calorie heavy. Opt for lower fat provolone. Portion control is your friend, you know? But hey, it's all about balance! Indulge a little with your Provolone Cheesesteak .

Honestly, this Chicken Philly Sandwich is all about having fun in the kitchen! Don’t be afraid to experiment. Add your own twist.

Enjoy every single bite. Now, go make some Chicken Subs magic! You got this!