Speedy Chicken Chow Mein with Umamipacked Sauce
Table of Contents
- Recipe Introduction
- What Makes This Chow Mein so Special?
- Get Ready to Gather Your Ingredients
- The Secret to an Amazing Savory Sauce
- Ingredients & Equipment for the Best Easy Chicken Chow Mein With
- Mastering Your Easy Chicken Chow Mein With Savory Sauce
- Recipe Notes for Your Easy Chicken Chow Mein With Savory Sauce
- Frequently Asked Questions
- 📝 Recipe Card
Recipe Introduction
Quick Hook
Fancy a takeout night without the takeout price? Ever wondered if you could nail Easy Chicken Chow Mein With all that delicious savory sauce at home? This recipe is your shortcut!
Brief Overview
Chicken Chow Mein is a staple in many cultures, offering a comforting, satisfying, and flavourful dish. This homemade chow mein recipe is beginner friendly, ready in about 30 minutes, and serves 4.
Get ready for a meal that's both quick and impressive!
Main Benefits
This recipe isn't just about speed; it is about flavor too. The umami chicken chow mein provides a good source of protein.
Perfect for a busy easy weeknight dinner , this quick chicken noodle stir fry makes you feel like a professional chef!
What Makes This Chow Mein so Special?
Honestly, I've tried tons of Chicken Chow Mein recipes, but this one is different. It balances speed with incredible flavor.
Plus, you control the ingredients, meaning less sodium and more veggies! It is a proper noodle dishes masterpiece!
Remember that time I tried to make chow mein and the noodles turned to mush? Yeah, this recipe avoids that disaster.
You see, the key is to reserve a bit of the noodle water. It helps to create a luscious sauce without turning your dish into a gloopy mess.
I learnt this lesson the hard way, so you don't have to.
Get Ready to Gather Your Ingredients
So, you're probably thinking "this sounds amazing, but what do I need?". No worries, the ingredients for this dish are easy to find and most are likely in your pantry already.
Let's dive into what you'll need to create this Easy Chicken chow mein. The star of the show is, of course, the chicken.
And we're gonna make it super flavourful!
The Secret to an Amazing Savory Sauce
The real MVP of this dish is the sauce . It's a delicate balance of savory, sweet, and umami. I'm telling you.
Don't be scared by the list of ingredients. Each one plays a crucial role. This is what takes your chow mein from "meh" to "wow!".
Ingredients & Equipment for the Best Easy Chicken Chow Mein With
Okay, let's talk about what you'll need to whip up this amazing Easy Chicken Chow Mein With Savory Sauce . Honestly, it's all stuff you probably already have or can easily grab at the shop.
We're going for easy weeknight dinner vibes here, so nothing too fancy!
Main Ingredients: Get Ready to Rock!
For the Umami chicken chow mein , here's what you need:
- Chicken & Marinade : You'll need 1 pound (450g) of boneless, skinless chicken breasts. Cut them into thin strips, about 1/4 inch thick. Seriously, get the freshest chicken you can find. It makes a huge difference! Plus 1 tablespoon (15ml) soy sauce, 1 teaspoon (5ml) cornstarch, 1/2 teaspoon (2.5ml) ground ginger, and a pinch of white pepper.
- Noodles & Veggies : Grab 1 pound (450g) of fresh or dried chow mein noodles egg noodles work in a pinch. Also, 1 tablespoon (15ml) of any vegetable oil and these sliced veggies: 1 onion, 2 cloves of garlic, 1 cup (100g) of carrots, 1 cup (100g) of green bell pepper, 1 cup (100g) of button mushrooms, and 1 cup (100g) of beansprouts. Finally, 2 green onions for garnish.
- Sauce : The sauce is key to that great Chicken Chow Mein flavour. You'll need 1/4 cup (60ml) chicken broth, 2 tablespoons (30ml) soy sauce, 1 tablespoon (15ml) oyster sauce (or hoisin for vegetarians), 1 tablespoon (15ml) brown sugar, 1 tablespoon (15ml) cornstarch, 1 teaspoon (5ml) sesame oil, 1/4 teaspoon (1.25ml) ground ginger and a pinch of white pepper.
Seasoning Notes: Level Up the Flavour!
The magic is in the sauce, innit ? The combination of soy sauce, oyster sauce (or hoisin), and sesame oil is just chef's kiss .
Ginger and white pepper add a subtle warmth. If you don't have oyster sauce, hoisin is your friend. It'll give you that same savory depth.
Equipment Needed: Keep it Simple!
For this Quick chicken noodle stir fry , you don't need much. Just a big wok or skillet. A large pot for the noodles is essential.
You will also need measuring cups and spoons, mixing bowls and a pot, but hey, who doesn't have these in their kitchen, right?
Honestly, you can even use a large frying pan if you don't have a wok. The key is just getting it hot enough.
Think of it as your Homemade chow mein recipe ! And this can be achieved as a 30 minute meals .
Mastering Your Easy Chicken Chow Mein With Savory Sauce
Honestly, who doesn't love a good Chicken Chow Mein ? It's that classic takeout dish we all crave. But let’s be real, sometimes you just want it homemade.
This Easy Chicken Chow Mein With recipe delivers big flavour, zero fuss. It's way faster than ordering in. Plus, you control exactly what goes in.
Say goodbye to dodgy ingredients. Hello to a delicious, quick chicken noodle stir fry!
Prep Like a Pro for Your Homemade Chow Mein Recipe
Think of this as your mise en place moment. Chop all your veggies. Measure out your Savory Sauce ingredients. Marinate the chicken.
This saves loads of time when you're actually cooking. Trust me, you’ll thank yourself. For safety, wash your hands before and after handling raw chicken.
Always a good shout.
Let's Get Cooking: Easy Chicken Chow Mein
Follow these easy steps and you'll be chowing down in no time!
- Marinate the chicken for at least 10 minutes .
- Cook the noodles according to the instructions. Don't forget to reserve 1/2 cup of the noodle water.
- Whisk the sauce ingredients together in a bowl.
- Stir fry the chicken until it's cooked through, around 3- 4 minutes . Remove from the wok.
- Sauté the onion and garlic for 1 minute . Add the other veggies and stir fry until they are tender for about 2- 3 minutes .
- Add the chicken and noodles back to the wok. Pour in the sauce.
- Simmer for 1- 2 minutes , or until the sauce thickens. Add noodle water if needed.
- Garnish with green onions and serve!
Pro Tips for Umami Chicken Chow Mein
Want to take your Chicken Chow Mein to the next level? Make sure your wok is super hot for that authentic wok hei flavour.
This makes all the difference! And don't overcook your noodles! They should be perfectly cooked, but slightly chewy. Try the 30 minute meals variation for busy evenings.
One common mistake? Not having everything prepped. Seriously, prepping makes everything smoother. For a make-ahead option, you can chop your veggies and marinate the chicken the night before.
Store each separately in the fridge. Get ready to make the perfect Easy Weeknight Dinner!
I remember the first time I made this, I totally forgot to reserve the noodle water. The sauce was way too thick.
Lesson learned! This Easy Chicken Chow Mein With recipe is now a regular in our house. It's so easy and everyone loves it.
Enjoy!
Recipe Notes for Your Easy Chicken Chow Mein With Savory Sauce
Alright, let's dive into some extra bits to make your Chicken Chow Mein experience even better. I’m talking about those little tweaks and tips that can make a good meal amazing .
Honestly, these are things I've learned the hard way, usually with a hungry family waiting!
Nailing the Presentation & Serving Suggestions
Let's talk looks! Presentation is key, you know? Plating up your Easy Chicken Chow Mein With a flourish is so easy.
A simple sprinkle of toasted sesame seeds goes a long way. For a bit of restaurant flair, serve it in a shallow bowl, piled high.
On the side? Crispy spring rolls are always a winner. I also like serving a small bowl of chili oil for those who like a bit of a kick.
Honestly, nothing beats a cold beer or a glass of iced tea.
Storing Your Delicious Chow Mein
Got leftovers? Lucky you! This homemade chow mein recipe is even better the next day. Pop it in an airtight container and stick it in the fridge.
It'll keep for up to 3 days. Reheating is simple, just a quick zap in the microwave or a toss in a hot pan with a splash of water.
Freezing isn't really recommended, the noodles tend to get a bit mushy.
Adapting Your Recipe
Got dietary needs? No worries, this Quick Chicken Noodle Stir Fry is super adaptable. For a gluten-free version, use tamari instead of soy sauce.
Veggie chow mein? Just swap the chicken for more veg, like broccoli or snow peas. This Easy Chicken recipe is a blank canvas.
Nutrition Deets
Okay, let's keep it real, this Easy Chicken Chow Mein With isn't exactly a health food. But it's a balanced meal with protein, carbs, and some veggies.
It contains approximately 450-550 calories per serving. The Savory Sauce is where most of the sodium is. Using low-sodium soy sauce is definitely a good shout if you are watching your intake.
But hey, everything in moderation, right?
Now go on, get in the kitchen and whip up some Umami chicken chow mein ! It's easier than you think and tastes way better than takeout. Enjoy!
Frequently Asked Questions
Can I use dried noodles instead of fresh noodles for this Easy Chicken Chow Mein With recipe?
Absolutely! Dried chow mein noodles, or even egg noodles, work perfectly well. Just be sure to cook them according to the package directions, and don't overcook them, you're looking for that "al dente" bite like a proper pasta dish.
Remember to reserve some of the noodle water it's liquid gold for adjusting the sauce consistency!
What's the best way to store leftover Easy Chicken Chow Mein With so it doesn't get soggy?
Nobody likes soggy noodles! The best way to store leftovers is in an airtight container in the refrigerator. To help prevent sogginess, try to let the chow mein cool down slightly before packing it away. Also, reheating it in a skillet over medium heat with a splash of water or broth can help revive it.
I don't have oyster sauce. Is there a good substitute for the sauce in this Easy Chicken Chow Mein With recipe?
No worries, mate! If you don't have oyster sauce, hoisin sauce is a fantastic vegetarian friendly substitute that will provide a similar savory and slightly sweet flavor profile. If you're not vegetarian, you can also use a mix of soy sauce and a touch of brown sugar to mimic the umami and sweetness of oyster sauce.
Can I add other vegetables to this Easy Chicken Chow Mein With recipe?
Absolutely! Feel free to get creative and add any veggies you like. Broccoli, snow peas, sliced water chestnuts, or even some baby corn would be delicious additions. Just adjust the cooking time accordingly, adding the harder veggies first so they have time to soften up.
Think of it as your own personal Chow Mein Masterclass!
How can I make this Chicken Chow Mein spicier?
Spice it up, Buttercup! For a bit of heat, you can add a teaspoon of chili garlic sauce or sriracha to the sauce. Alternatively, a pinch of red pepper flakes while sautéing the vegetables will also do the trick. If you're a real chili head, a drizzle of chili oil right before serving is the way to go.
Speedy Chicken Chow Mein With Umamipacked Sauce
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450-550 |
|---|---|
| Fat | 15-25g |
| Fiber | 3-5g |