Fiesta Chicken Burrito Bowl Healthy Delicious

Q: Can I customize the toppings for "This chicken burrito bowl, is"?

Definitely! That's the beauty of a burrito bowl – it's totally customizable. Feel free to swap out or add any toppings you like. Think beyond the usual suspects! Try roasted sweet potatoes, pickled onions, crumbled cotija cheese, or a drizzle of your favourite hot sauce. Remember, it's your bowl, your rules!

Fiesta This chicken burrito bowl is Healthy Easy

By Chloe PatelSeptember 29, 2025

0 (0 Ratings)

Table of Contents

Recipe Introduction

Ever get that craving for something proper tasty? You know, something that hits all the spots? This chicken burrito bowl, is just the ticket! It’s like sunshine in a bowl, honestly.

Quick Hook: Your New Weeknight Hero

This Chicken Bowl Recipe is calling your name. Imagine juicy chicken, vibrant veggies, and fluffy rice, all singing in harmony.

You are right on the money. This Easy Chicken Burrito Bowl is your secret weapon for busy weeknights.

Brief Overview: Mexico Comes to Your Kitchen

Inspired by Mexican flavours, this Chicken Burrito Bowl Recipe is a flavour explosion. This Mexican Chicken Bowl is super easy to make and only takes about 50 minutes, start to finish.

It yields four hearty servings, perfect for family dinners or meal prep.

Main Benefits: Healthy & Delicious

Forget greasy takeaways! This Healthy Chicken Burrito Bowl is packed with protein, fiber, and vitamins. It’s also completely customizable. If you want to try making a Chipotle Chicken Bowl , this recipe is a great starting point!

Now, for the good stuff what you'll need!

Ingredients for Your Fiesta Chicken Bowl

Let's gather our ingredients for this Fiesta Chicken Bowl . First, you'll need 1.5 lbs (680g) of chicken breasts. After that we'll need all the yummy toppings you can get your hands on!

Alright, let's dive into the nitty gritty of what you'll need to whip up this chicken burrito bowl, is n't that such a delish thing?.

Honestly, Easy Chicken Burrito Bowl , Healthy Chicken Burrito Bowl is exactly what we need after a long day! And trust me, it's way easier than ordering takeout.

It's a Fiesta Chicken Bowl , so we need the right gear!

Ingredients & Equipment

First, let's gather the troops. We will see the Main Ingredients for our Copycat Chipotle Chicken Burrito Bowl.

Main Ingredients

Chicken: 1.5 lbs (680g) boneless, skinless breasts. Go for free range if you can! It tastes better.
Olive oil: 1 tbsp (15 ml). Extra virgin is best.
Chili powder: 1 tsp (5ml). Adds a nice warmth.
Ground cumin: 1 tsp (5ml). Essential for that smoky flavour.
Smoked paprika: ½ tsp (2.5ml). My secret weapon.
Garlic powder: ½ tsp (2.5ml). Because garlic makes everything better.
Onion powder: ½ tsp (2.5ml). For that extra savoury kick.
Salt and pepper: To taste. Don't be shy!
Long grain rice: 1 cup (200g). Basmati or jasmine works a treat.
Chicken broth: 2 cups (475ml). Low sodium is a good shout.
Lime juice: From 1 lime . Fresh is always the way to go.
Fresh cilantro: ¼ cup (15g) , chopped. Loads of flavour.
Red bell pepper: 1 , diced. Adds a lovely sweetness.
Yellow bell pepper: 1 , diced. More colour, more fun!
Red onion: 1 , medium, diced. The sharper, the better.
Black beans: 1 can (15oz/425g) , rinsed and drained.
Frozen corn: 1 cup (150g) , thawed. Easy peasy.
Avocado: For topping. Gotta have that creamy goodness.
Cheddar cheese: Shredded, for topping. Mexican Chicken Bowl wouldn't be Mexican Chicken Bowl without Cheese.
Sour cream or Greek yogurt: For topping. Adds a tangy touch.
Salsa: For topping. Pick your fave!

The chicken should be plump, firm and pink. Seriously, this chicken burrito bowl is better than anything you can get from a restaurant, I swear. Especially a Chipotle Chicken Bowl.

Seasoning Notes

Right, let's talk seasoning. It’s all about the combo. Cumin and smoked paprika are the stars. No kidding. But don't forget the garlic and onion powder! If you're missing smoked paprika, a touch of regular paprika will do in a pinch.

A little pinch of cayenne will give it that extra kick. This Weeknight Chicken Burrito Bowl will become a staple in your house!

Equipment Needed

For equipment, keep it simple. You'll need:

A big skillet or grill pan for the chicken.
A saucepan with a lid for the rice.
A cutting board and a decent chef's knife.
Some mixing bowls.

No fancy gadgets needed. If you don't have a grill pan, a regular frying pan is fine. And if you're a student and all you have is a pot? No problem! You can cook the chicken in the pot too.

Making a Cracking Fiesta Chicken Burrito Bowl

Alright, so you want to make a Chipotle Chicken Burrito Bowl at home? Sorted. This chicken burrito bowl, is such a winner.

It is easy to whip up and way healthier than grabbing takeaway. Trust me, you'll be chuffed with yourself. Let's get started on our journey towards a Healthy Chicken Burrito Bowl

Prep Steps for Your Mexican Chicken Bowl

First, mise en place , as the posh chefs say. Basically, get your ingredients sorted. Chop your bell peppers and red onion.

Rinse those black beans until the water runs clear. Nobody wants gritty beans, right? Now, mix your spices for the chicken in a bowl.

Having everything ready saves you time, especially when you are trying to get a Weeknight Chicken Burrito Bowl on the table.

Making your Copycat Chipotle Chicken Bowl: The Easy Way

Spice the Chicken: Mix the olive oil, chili powder, cumin, paprika, garlic powder, onion powder, salt, and pepper in a bowl. Chuck in the chicken. Make sure it is all covered.
Cook the Chicken: Heat the skillet to medium high. Cook the chicken until it reaches 165° F ( 74° C) . This should take roughly 7- 8 minutes per side , but make sure you actually check the internal temp, yeah? Let it rest for five mins, then dice or shred it.
Get the Rice Done: Chuck the rice, broth, and olive oil into a pan. Bring it to the boil, then lower the heat to low, cover, and simmer for about 20 minutes . It should be fluffy.
Fluff and flavour: Take the rice off the heat and add the lime juice and cilantro.
Sauté the Veggies: Sauté the bell peppers and onion until tender crisp. Don't let them get mushy, no one likes that.
Get to building: Put the rice, chicken, veggies, beans, and corn into bowls.
Load up on Toppings: Grab some avocado, cheese, sour cream, salsa, and cilantro.

Pro Tips for your Fiesta Chicken Bowl

Wanna know a secret for a really awesome Chipotle Chicken Bowl ? Marinate the chicken for at least 30 minutes, or even overnight! It will make it way more flavoursome.

Watch out for overcooking the rice. Mushy rice is a proper letdown. You can always make the rice and chicken the day before to save time.

The next day, you will have an even more Easy Chicken Burrito Bowl .

Honestly, I tried to cut corners once and used pre-shredded cheese. Big mistake! It didn't melt properly. Freshly shredded cheese is always better.

And, you know, a good salsa makes all the difference. This Chicken Burrito Bowl Recipe is calling your name!

Recipe Notes

Alright, let's talk shop about this Fiesta Chicken Bowl . This chicken burrito bowl, is not just a recipe. It's a starting point, you know? Like, feel free to chuck in whatever you fancy.

I mean, who doesn't love a healthy chicken burrito bowl ?

Serving Suggestions: Elevate Your Chipotle Chicken Burrito Bowl

Plating is key, yeah? I like layering mine, rice first, then veggies, then copycat Chipotle chicken burrito bowl , then all the toppings.

Makes it look dead Instagrammable. Fancy a side? Some tortilla chips and guac never hurt nobody. Or, for a proper cool twist, a Mexican street corn salad adds a bit of sweetness.

I once served it with a homemade spicy margarita. Talk about a fiesta!

Storage Tips: Keep it Fresh!

Got leftovers? No worries, mate! Just pop each part in separate containers in the fridge. It'll keep for about 3-4 days, easy peasy.

Don't fancy having it straight away? You can freeze the chicken. For reheating, just microwave it. Easy, innit?

Variations: Make it Your Own

Want to make it veggie? Swap the Mexican Chicken Bowl chicken for grilled halloumi or tofu. Boom! Sorted. Got a gluten intolerance? Just make sure your salsa is gluten-free.

Easy peasy. Or even switch the rice for quinoa! If it is summer time you can add some mango, if it is winter, throw in some roast pumpkin.

Nutrition Basics: Goodness in a Bowl!

This Chicken Bowl Recipe is packed with protein from the chicken and fibre from the beans. It's also full of vitamins from all those lovely veggies.

One serving is about 550 calories. Plus, all those fresh ingredients are great for you.

Honestly, this weeknight chicken burrito bowl is a cracking choice for a quick, healthy meal. Don't be afraid to have a go and make it your own.

Get experimenting! You'll be chowing down on this easy chicken burrito bowl in no time. You got this!

Frequently Asked Questions

Is "This chicken burrito bowl, is" recipe any good for meal prepping?

Absolutely! This chicken burrito bowl, is perfect for meal prepping. You can cook the chicken and rice ahead of time, chop the veggies, and store everything separately in the fridge. When you're ready to eat, just assemble the bowls and add your favourite toppings. It's like a culinary pit stop!

How can I make this chicken burrito bowl healthier?

To make your bowl healthier, consider a few smart swaps. Use brown rice instead of white rice for added fibre, and go for lean ground chicken or turkey instead of chicken breast on occasion. Load up on the veggies, and use Greek yogurt instead of sour cream.

You can even skip the cheese altogether, cheeky I know, or use a smaller amount of a lower fat variety.

Can I customize the toppings for "This chicken burrito bowl, is"?

Definitely! That's the beauty of a burrito bowl it's totally customizable. Feel free to swap out or add any toppings you like. Think beyond the usual suspects! Try roasted sweet potatoes, pickled onions, crumbled cotija cheese, or a drizzle of your favourite hot sauce. Remember, it's your bowl, your rules!

What's the best way to store leftover chicken burrito bowl?

The best way to store leftovers is to keep the ingredients separate until you're ready to eat. Store the rice, chicken, and veggies in airtight containers in the fridge for up to 3-4 days. This prevents the bowl from becoming soggy. When reheating, you might want to add a splash of water to the rice to keep it moist.

I'm not a fan of cilantro, what can I use instead in this chicken burrito bowl?

Not a problem, some people think cilantro tastes like soap! If you're not a fan, you can easily substitute it with fresh parsley or even chopped green onions. Both will provide a fresh, herby flavour to complement the other ingredients in the bowl. A little bit of finely chopped chives could also work in a pinch.

What's a quick tip to make the chicken extra flavourful in "This chicken burrito bowl, is"?

For extra flavorful chicken, try marinating it for at least 30 minutes (or even overnight) before cooking. A simple marinade of lime juice, garlic, and your favourite Mexican spices will do the trick. Also, don't be afraid to sear the chicken well when cooking to get a nice crust and lock in the flavour.

It's all about those layers of deliciousness!