Ingredients:

  • 2 tablespoons ground cumin
  • 2 tablespoons ground coriander
  • 2 tablespoons smoked paprika
  • 1 tablespoon ground cinnamon
  • 1 tablespoon cayenne pepper (adjust to taste)
  • 1 tablespoon ground ginger
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt (or to taste)

Instructions:

  1. Gather Ingredients: Collect all spices and measure them accurately.
  2. Mix Spices: In a bowl, combine ground cumin, coriander, smoked paprika, cinnamon, cayenne pepper, ginger, black pepper, and salt.
  3. Whisk: Use a whisk or spoon to blend the spices until evenly mixed, ensuring there are no clumps.
  4. Taste and Adjust: Taste a small amount and adjust spices (e.g., add more cayenne for heat or salt for flavor).
  5. Store: Transfer the spice blend into an airtight container and label it.