Ingredients:

  • 4 cups mixed salad greens (e.g., arugula, spinach, and romaine)
  • 1 large Honeycrisp apple, cored and thinly sliced
  • 1/2 cup crumbled goat cheese
  • 1/3 cup toasted pecans or walnuts, chopped
  • 1/4 cup dried cranberries
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons pure maple syrup
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste

Instructions:

  1. In a bowl, whisk together the olive oil, maple syrup, apple cider vinegar, and a pinch of salt and pepper until well combined.
  2. In a large mixing bowl, combine the mixed greens, sliced Honeycrisp apple, crumbled goat cheese, chopped nuts, and dried cranberries.
  3. Drizzle the maple vinaigrette over the salad mixture.
  4. Toss gently to combine, ensuring the dressing lightly coats all the ingredients.
  5. Divide the salad into serving bowls and serve immediately.