How Do You Make Powdered My 2Ingredient Magic Trick

Instructions:

1. Add granulated sugar and cornstarch to the blender or food processor.
2. Process on high speed until the mixture turns into a fine, powdery consistency.
3. Sift the powdered sugar through a fine-mesh strainer or sifter to remove any remaining lumps.
4. Store the homemade powdered sugar in an airtight container in a cool, dry place.